English Bishop

Description

Relax and celebrate with this warming port-wine drink, made with baked spiced oranges.

Ingredients

• Orange
• Whole Cloves
• Cinnamon Stick
• Allspice Berries
• Port Wine
• Honey
• Cognac

Instructions

1. Cut the orange almost in half
2. Sprinkle the inside with crushed cloves
3. And place cinnamon stick inside
4. Pierce the orange with small slices to make easier placing the cloves into the orange
5. Bake it in the oven on low heat for 30-40 minutes
6. Cut the baked oranges into quarters and squeeze juice into a saucepan with peels
7. Add 1 cup water, simmer 5 minutes
8. Pour in the remaining ingredients
9. Simmer gently for 10-15 minutes – do not boil or the flavor of the port will be spoiled
10. Strain and serve in warm mugs or in cordial glasses