Description
These enchiladas are not your typical rolled burrito like treats that are covered in sauce. These are more like tostadas with a few extra fixings. Do not be scared of the eggs on top, in fact leave them out if you want. But believe me these are delicious as is! They are wonderful served alongside a nice salad!
Ingredients
- Masa Harina Flour
- Water
- Achiote Paste
- Salt
- Corn Oil
- Ground Beef
- Onion
- Garlic
- Worcestershire Sauce
- Cilantro
- Celery Salt
- Refried Beans
- Cabbage
- Guacamole
- Hard-boiled Eggs
- Cotija Cheese
- Salsa