Description
For years i've had this made by a friend of mine and finally got the recipe. Dont drive or run heavy equipment after having more that a few cups of this great egg nog
Ingredients
- Eggs
- Brandy
- Rum
- Bacardi Light Rum
- Peach Brandy
- Apple Brandy
- Sugar
- Milk
- Whipping Cream
- Nutmeg
Instructions
- Seperate the egg yolks from 2 dozen eggs, save and chill egg whites
- Whip egg yolks until blended stirring constantly to prevent curdling
- Add the fifth of brandy, myers rum, barcardi, apple brandy, and peach brandy, stir gently mixing in 2 lbs of sugar, milk, and whipping cream chill for 6 hour or overnight
- Before serving beat the egg whites until a smooth consistency gently fold into egg nog serve with a dash of nutmeg and
- Give your car keys to to someone not having the egg nog