Description
I got this recipe from a friend of mine. I had already eaten dinner one night when he dropped by and cooked it up. I ate three servings. I was so stuffed by i couldn't stop! It's incredible.
Ingredients
- Ground Beef
- Oregano
- Mushrooms
- Onion
- Garlic Salt
- Red Wine
- Butter
- Angel Hair Pasta
- Spaghetti Sauce
Instructions
- Mix ground beef and oregano and saute together at 325
- Cook for 25 minutes or until done mix the mushrooms, onion, garlic salt, red wine, and butter together and saute in another pan at 250
- Cook for 25 minutes now mix both of these pans together and cover in the ragu sauce
- Cook at 250 for 1 / 2 hour
- Once you do that, start boiling the angel hair pasta in water for 20 minutes
- When finished, drain the pasta, serve on a plate with pan full of ingredients on top