Easy Strawberry Short Cut Cake

Description

This recipe comes from the back of a marshmallow package, i make this when i am short on time, it is very easy to prepare, and the results are delicious.(note: this can be made using a homemade white cake recipe)

Ingredients

• Mini Marshmallows
• Frozen Strawberries
• Strawberry Jell-o Gelatin Dessert
• White Cake Mix
• Water
• Oil
• Eggs

Instructions

1. Set oven to 350 degrees
2. Grease a 9×13-in baking pan
3. Sprinkle the marshmallows evenly over the bottom on baking pan
4. In a bowl, combine thawed strawberries and jello gelatin
5. Set aside
6. In a large bowl, blend cake mix with water, oil and eggs,, beat for 2 mins, until moistened
7. Pour the cake batter over the marshmallows in the bottom of pan
8. Spoon the strawberry / gelatin mixture evenly over batter
9. Bake for 35-40 mins, or until cake tests done
10. Cool completely
11. Invert cake to a serving dish
12. Serve with whipping cream if desired