Description
These are yummy, quick, and easy calzones that can be eaten hot or frozen and taken for a easy heat up lunch. They're also versatile and you can put in any kind of pizza toppings you like!
Ingredients
- Pizza Dough
- Pizza Sauce
- Mozzarella Cheese
- Pizza Toppings
- Olive Oil
- Garlic Parmesan Seasoning
Instructions
- Preheat the oven to 425
- Unroll the pizza dough onto a large cookie sheet
- Press the dough out so that it is about the same thickness all around and so that it covers the cookie sheet
- Cut into 4 equal size rectangles
- In a bowl, mix sauce, cheese, and toppings
- Spoon equal amounts of toppings into the middle the rectangles
- Lightly spread out the sauce mixture
- Fold one corner so that it meets with the opposite corner
- Crimp the edges so that the calzones seal
- Mix olive oil and parmesan cheese mix
- Brush with olive oil and parmesan cheese mixture
- Bake in oven for 10 minutes
- Serve hot or freeze for later