Description
I learned how to make this watching my aunt cook breakfast one morning. My mom always uses the kind out of a packet but this seems to taste better and is easy to make when you are out of the mix.
Ingredients
- Flour
- Bacon Grease
- Milk
Instructions
- In hot skillet, stir grease, flour, salt and pepper to taste over medium heat
- Stir until it starts getting brown
- Turn heat on low and pour milk in slowly until it thickens
- You can add more flour about 1 / 2 a tsp at a time for desired consistency
