Description
Mmmmmmmm…had for breakfast this morning. Smelled soooo good baking. Yeah, it's pretty much a stuffed apple, but i like to be inventive in naming. It's a good way to get rid of extra cornbread, cake, etc (or even try using oats or granola). In tradition of my other recipes: feel free to tweak to your preference; just use me as a guide. Maybe this can even be microwaved for a quicker treat.
Ingredients
- Granny Smith Apple
- Cornbread
- Dried Fruit
- Splenda Sugar Substitute
- Ground Cinnamon
- Brown Sugar Substitute
- Ground Allspice
- Ground Nutmeg
- Ground Ginger
Instructions
- Preheat oven to 375
- Get enough tin foil to wrap around apple
- Sprinkle a little splenda in middle of foil
- Two options : mix other ingredients together and then stuff, or layer ingredients in order given or whatever order you wish- feel the freedom
- Wrap foil around apple, place on cookie sheet or jelly roll pan bake for around 30 minutes or until soft and cooked to your liking
- Kick back, enjoy, and no clean-up!