Description
Can be made ahead, kid friendly, quick and easy. I got this from a pasta website. Nice to make for a bbq or summer side dish. It's a crowd pleaser! For a full 1 lb. (16 oz.)box of pasta, just double the recipe. I usually make this with regular mayo and milk since that's what i have in the house.
Ingredients
- Elbow Macaroni
- Light Mayonnaise
- Low-fat Milk
- Vinegar
- Mustard
- Sugar
- Salt
- Pepper
- Celery
- Green Bell Pepper
- Onion
Instructions
- Cook and drain pasta according to package directions
- Rinse with cold water to cool
- In large bowl combine mayonnaise, milk, vinegar, mustard, sugar, salt and pepper
- Add macaroni, celery, green pepper and onion
- Toss to coat
- Cover
- Chill to blend flavors