Description
This dish makes a very hearty breakfast, and easily feeds a large family or group. Fortunately, it is also easy to halve this recipe. I usually serve this with a fruit salad or compote.
Ingredients
- Frozen Hash Browns
- Sausage
- Onion
- Green Bell Pepper
- Eggs
- Milk
- Salt
- Fresh Ground Pepper
- Dry Mustard
- Cheddar Cheese
Instructions
- Line a prepared 9 x 13 baking dish with frozen hash browns
- Top evenly with cooked sausage, onion, and green bell pepper
- In a separate dish, mix together eggs, milk, salt, pepper, and dry mustard
- Pour this over meat and hash browns
- Top everything evenly with the grated cheddar cheese
- Refrigerate overnight
- Bake in a preheated 350 degree f oven for about 45 to 60 minutes