Description
Chili with a baked-on crust is a main dish so delicious it's hard to believe it's so easy! Your family will love this variation on a long-time favorite, and you'll love how easy it is to make. This recipe came from a betty crocker box
Ingredients
- Chili With Beans
- Bisquick Baking Mix
- Milk
- Egg
- Cheddar Cheese
Instructions
- Heat oven to 400f
- Spray a 10-inch ovenproof skillet with cooking spray
- Heat chili in skillet over medium heat, stirring occasionally, just until simmering
- Remove from heat
- Stir bisquick mix, milk and egg in small bowl with fork or wire whisk until blended
- Spoon batter in ring around outer edge of chili
- Sprinkle 1 / 2 cup of the cheese over batter
- Bake about 20 minutes or until crust is golden brown and knife inserted in center of crust comes out clean
- Immediately sprinkle remaining 1 / 2 cup cheese over center
- Let stand 5 minutes before serving
