Description
A really easy mielie (aka corn) bread, lovely with a braai (south african for bbq) or just as a snack. It's delicious with apricot jam too. I sometimes bake in giant muffin tins and freeze for lunches.
Ingredients
- Self Raising Flour
- Salt
- Sugar
- Cooking Oil
- Eggs
- Milk
- Cream-style Sweet Corn
- Cheese
- Onion
- Parsley
Instructions
- Mix flour, salt& sugar
- Beat oil, eggs& milk
- Add to the flour mixture
- Add remaining ingredients, mix and place in well greased circular pot
- Sprinkle cheese, onion and parsley over
- Bake at 180c for 1 hour
- Spread with butter and enjoy