Description
I saw this on trisha yearwood's new cooking show, trisha's southern kitchen, and wanted to try them mainly because they looked so simple and quick. They are yummy with a lot of butter taste. I may try to cut back on the butter with my next batch. I think a little shredded cheese would be awesome in these too. She made it with her recipe for her daddy's brunswick stew and i think this would be a nice biscuit to complement soup–or anything! Mmmm, mmmmm, good!
Ingredients
- Margarine
- Sour Cream
- Self-rising Flour
- Cooking Spray