Description
From cd kitchen. Posted by request.
Ingredients
- Chicken Bouillon
- Cornstarch
- Sugar
- Onions
- Instant Garlic
- Dried Parsley
- Ground Ginger
- Red Bell Pepper
Instructions
- In a small bowl, stir bouillon granules, cornstarch, sugar, onion, garlic, parsley, ginger and red pepper until blended
- Store in an airtight container in a cool place
- Stir mixture before measuring
- Use like any dry stir-fry mix
- 1 tablespoon equals one packet
