Description
Chocolate plus more chocolate. Wuts not to luv?
Ingredients
- Mini Chocolate Chip
- White Chocolate Chips
- Orange Zest
- All-purpose Flour
- Sugar
- Baking Powder
- Salt
- Butter
- Eggs
- Milk
Instructions
- Preheat oven to 450f lightly grease a large cookie sheet
- Stir the flour, sugar, baking powder, and salt in a large bowl to mix well
- Cut in butter with fingers until texture resembles wet sand
- In a seperate bowl, beat the eggs and milk
- Add this mixture and 1 / 2 of the mini-chips to the dry ingredients
- Mix well with hands
- Shape the dough into an 8-inch round on the prepared cookie sheet
- Dust with flour
- Score the top of the dough into 8 wedges with a sharp knife
- Bake for 20 to 25 minutes until golden
- Let cool
- Meanwhile, stir the remaining mini-chips and the white chocolate chips into seperate saucepans over very low heat until melted and smooth
- Drizzle each chocolate from the
- Let stand for 15 minutes to set the chocolate
- Cut the scones into wedges along the score lines