Description
Yes, this cake is made with beets! And you won't believe how great it is. I got the recipe from a friend who said it is the most requested cake in her family. Even the kids want it for their birthday cake. I baked it for one of our family gatherings and now, i get lots of requests for it too. The batter looks red, but the red bakes out. I use an almond flavored frosting on it sometimes. Other times i just serve it with homemade whipped cream.
Ingredients
- Eggs
- Sugar
- Vegetable Oil
- Flour
- Baking Powder
- Baking Soda
- Cinnamon
- Vanilla
- Beets
- Walnuts
Instructions
- Heat oven to 350, grease and flour 13×9 baking pan
- Beat eggs, sugar and oil until light and fluffy
- Sift together flour, baking powder, baking soda and cinnamon
- Add to egg mixture and mix well
- Add vanilla, beets and walnuts
- Beat for 1 minute on medium speed
- Pour into pan, bake for 45 minutes, or until a pick comes out clean