Description
My husband loves this recipe for frozen yogurt as he is a diabetic. I use low-fat yogurt, you can use regular yogurt for a creamer consistency. Cooking time is freezing time. Recipe is made for electric ice cream freezer.
Ingredients
- Peaches In Juice
- Plain Yogurt
- Vanilla
- Splenda Granular
Instructions
- Drain peaches reserving 1 / 2 cup of juice
- Puree peaches in blender
- Add yogurt, reserved juice, and splenda
- Blend with hand blender until combined
- Pour into freezer bowl, turn machine on and let mix until frozen, about 25-30 minutes
- If desired, pour frozen yogurt into plastic container and place in freezer until firm, about 2 hours