Description
My husbands friends wife made this pie and he brought one home for me to try. It was delicious! I just had to get her recipe.
Ingredients
- Butter
- Cocoa
- Sugar
- Eggs
- Evaporated Milk
- Vanilla
- Pecan Pieces
- Unbaked Pie Shells
Instructions
- Melt butter and blend in cocoa
- Mix cocoa mixture with sugar
- Add eggs and mix well
- Add milk and mix
- Add vanilla and mix
- Add pecans and mix
- Pour into unbaked pie shells
- Bake at 450 degrees for 10 minutes
- Reduce heat to 350 degrees and bake for 20 minutes or until set
- Pie will puff when done
- Do not overbake or pie will be dry
- Take pie out of oven when pie is still shaking in center
- Let cool off completely then store in refrigerator
