dine-in-dine-out (1)
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Dark Chocolate Honey Almond Fondue

⏱ Recipe Time: 20 min

Silky chocolate fondue is a great way to finish off a brunch. Use an assortment of fruit as dippers, or even the cinnamon biscotti i have posted. If you like, toblerone chocolate works well in the dish, because it's honey-nouget…

Description

Silky chocolate fondue is a great way to finish off a brunch. Use an assortment of fruit as dippers, or even the cinnamon biscotti i have posted. If you like, toblerone chocolate works well in the dish, because it's honey-nouget blend echoes the honey and almond flavors that are also in the recipe.

Ingredients

  • Whipping Cream
  • Honey
  • Toblerone Chocolate Bars
  • Kirsch
  • Almond Extract
  • Fresh Fruit

Instructions

  1. Bring cream and honey to simmer in heavy medium saucepan
  2. Add chocolate
  3. Whisk until melted
  4. Remove from heat
  5. Whisk in kirsch and extract
  6. Pour fondue into bowl
  7. Place on platter and surround with assorted fruits
  8. Serve fondue with skewers
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