Description
This spicy crab salad is a great stuffing for tomatoes, avocados, cucumbers or even a lettuce wrap.
You could even stuff it in your favorite fish.
Ingredients
- Lump Crabmeat
- Mayonnaise
- Shallots
- Celery
- Fresh Cilantro Leaves
- Chili Sauce
- Ground Sage
- Ginger Powder
- Mexican Oregano
- Dill
- Celery Salt
- Salt & Freshly Ground Black Pepper
Instructions
- Place the crabmeat in a bowl and add the mayonnaise, shallots,
- Cilantro, chili sauce, and lime juice
- Mix gently to combine
- The ingredients without breaking up the large lumps of crabmeat
- Taste and adjust the seasoning with salt and pepper