Description
I love mincemeat pie & am always on the lookout for new ways to make it! Here's one nice variation! I have, at times, doubled the ingredients & used a deep dish or even a 10" pie shell, but the baking times need to be adjusted, as well.
Ingredients
- Unbaked Pie Shells
- Eggs
- Granulated Sugar
- All-purpose Flour
- Salt
- Unsalted Butter
- Mincemeat
- Walnuts
Instructions
- Preheat oven to 400 degrees f
- In medium bowl, slightly whisk eggs
- In another bowl, whisk together sugar, flour & salt
- Slowly add dry ingredients to eggs, mixing well
- Add melted butter, mincemeat & nuts, mixing well
- Pour into pie shell & bake 15 minutes
- Reduce oven temperature to 325 degrees f & bake an additional 30 minutes