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dine-in-dine-out

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Curried Chickpea Croquettes With Yogurt Sauce

⏱Time: 45 min
From the iga supermarket chain. It's too bad i can't post the picture because it looks really nice. Apparently two patties makes one serving, making it four servings for four people, especially with a complete meal. What i plan to…

Description

From the iga supermarket chain. It's too bad i can't post the picture because it looks really nice. Apparently two patties makes one serving, making it four servings for four people, especially with a complete meal. What i plan to do below is write that it makes eight patties, and allow everyone here to decide if they want to serve one or two patties per person. Because of the hot curry paste this is really for people who like their recipes hot.

Ingredients

  • Plain Yogurt
  • Of Fresh Mint
  • Garlic Clove
  • Chickpeas
  • Onion
  • Curry Paste
  • Egg
  • Roasted Red Pepper
  • Oat Bran
  • Almonds
  • Salt And Pepper

Instructions

  1. In a small bowl, blend yogurt, mint, and garlic
  2. Cover and refrigerate for 30 minutes
  3. Season with salt and pepper
  4. Preheat oven to 375f
  5. In a large bowl, mix chickpeas, onion, curry paste, and egg
  6. Mash the mixture with a potato masher until blended but not smooth
  7. Add red peppers and oat bran, and season with salt and pepper to taste
  8. Mix with a fork until ingredients are well combined
  9. Shape mixture into 8 patties and coat with chopped almonds
  10. Place patties on a baking sheet lined with parchment paper
  11. Bake in the oven for 30 minutes, turning patties halfway through the cooking
  12. Place each croquette on a bed of salad greens and serve with yougurt sauce
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