dine-in-dine-out (1)
dine-in-dine-out (1)

Crusty Baked Chicken

⏱Time: 1hr 20min
This is so easy to make; you won't believe how juicy the chicken is. The potato flakes makes the skin so crusty. Lovely with a simple green salad, baguette and fresh fruit.

Description

This is so easy to make; you won't believe how juicy the chicken is. The potato flakes makes the skin so crusty. Lovely with a simple green salad, baguette and fresh fruit.

Ingredients

  • Chicken
  • Egg
  • Milk
  • Instant Potato Flakes
  • Salt
  • Paprika
  • Garlic Salt
  • Ground Pepper
  • Poultry Seasoning
  • Parmesan Cheese
  • Butter

Instructions

  1. Preheat oven 400f
  2. Trim and wash chicken, pat dry and set aside
  3. In a large bowl, beat egg and milk together
  4. In a separate bowl, combine potato flakes, salt, paprika, garlic salt, ground pepper, poultry seasoning and cheese
  5. Dip chicken in egg then roll in the potato flake mixture
  6. Place chicken on pan and sprinkle with melted butter
  7. Bake in 400f oven for 45 minutes, turning the chicken once
  8. Increase oven temperature to 425f and bake for another 10- 15 minutes
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