Description
Easy, crunchy, very good! Can use 1-2 stalks of chopped celery in place of water chestnuts but i think that makes these rather ordinary.
Ingredients
- Refrigerated Buttermilk Biscuits
- Crabmeat
- Swiss Cheese
- Water Chestnuts
- Onion
- Curry Powder
- Mayonnaise
Instructions
- Preheat oven to 375
- Divide each biscuit into thirds
- Place on a baking sheet
- Blend remaining ingredients & spoon onto each biscuit section
- Bake 10 minutes or until puffy & browned