Description
This salad is unique because it includes peanut brittle. It is the $200 winner in the crunchy kitchen favorites category january 2007 bhg. Cook time is refrigeration.
Ingredients
- Cooked Chicken
- Celery
- Onion
- Mayonnaise
- Olive Oil
- Salt
- Ground Black Pepper
- Salted Mixed Nuts
- Peanut Brittle
Instructions
- In a large bowl stir together chicken, celery, onion, mayonnaise, olive oil, salt, and pepper
- Cover and refrigerate at least 2 hours before serving
- Stir in nuts and peanut brittle just before serving
- Salad can be refrigerated up to 2 hours after adding the nuts
- Serve with flatbread