Description
This recipe idea was born when i was attacked by a buffalo wing craving while trying to diet. As with all my recipes, feel free to sub full-fat ingredients if you want. I do suggest using the panko as it browns in the same amount of time that it takes for the chicken cultlets to cook through but stay moist.
Ingredients
- Chicken Cutlets
- Egg Whites
- Hot Pepper Sauce
- Panko Breadcrumbs
- Olive Oil
- Reduced-fat Feta Cheese
- Nonfat Sour Cream
- Whole Wheat Hamburger Buns
- Lettuce