Description
Adapted from a recipe on paleomg.com. Different than other similar recipes on zaar b/c this one is lower in carbs, higher in good fat — no potatoes.
Ingredients
- Chicken Breasts
- Coconut Milk
- Chicken Broth
- Tomato Paste
- Garlic Cloves
- Ground Ginger
- Curry Powder
- Bell Peppers
- Yellow Onion
- Salt And Pepper
- Red Pepper Flakes
Instructions
- Cut chicken pieces in half or quarters
- Combine coconut milk, tomato paste, garlic, ginger, curry powder, salt and pepper, and red pepper flakes in the crockpot and whisk together
- Add in peppers, chicken, and broth
- Mix all ingredients together to completely cover the chicken in the curry mixture
- Cover and cook at low for 6-8 hours or high for 4-5 hours