Crock Pot Wild Rice With Cranberries

Description

An easy way to cook wild rice and it's perfect for thanksgiving and christmas.

Ingredients

• Wild Rice
• Butter
• Salt
• Pepper
• Green Onions
• Vegetable Broth
• Sliced Mushrooms
• Slivered Almonds
• Dried Cranberries

Instructions

1. Mix all ingredients except almonds and cranberries in a crock pot
2. Cover and cook on low for 4 to 5 hours or until wild rice is tender
3. Meanwhile, cook almonds in ungreased heavy skillet over medium-low heat for 5 to 7 minutes, stirring frequently until they start to brown, then stir constantly until golden brown
4. Set aside
5. When rice is tender, stir almonds and cranberries into rice mixture in crock pot
6. Cover and continue cooking on low for 15 minutes