Description
For an elegant dessert, place each pear upright on a pretty dessert plate. Spoon the sauce around the pear, and sprinkle with chopped toasted nuts or coconut. Spoon a big dollop of soft whipped cream alongside the pear, and garnish the plate with a twisted orange slice
Ingredients
- Pears
- Brown Sugar
- Maple Syrup
- Margarine
- Orange Zest
- Ground Ginger
- Cornstarch
- Orange Juice
Instructions
- Peel pears
- Core pears from bottom, leaving stems attached
- Place pears upright in slow cooker
- Mix remaining ingredients except cornstarch and orange juice
- Pour over pears
- Cover and cook on high heat setting 2 to 2 1 / 2 hours or until tender
- Remove pears from cooker
- Place upright in serving dish or individual dessert dishes
- Mix cornstarch and orange juice
- Stir into sauce in cooker
- Cover and cook on high heat setting about 10 minutes or until sauce is thickened
- Spoon sauce over pears
- Use 1 / 4 cup honey instead of the maple syrup for a change of pace
