Description
Taken from busycooks.about.com. This updated version of italian sausage and peppers cooks in the crockpot.
Ingredients
- Italian Turkey Sausage
- Yellow Onions
- Green Bell Pepper
- Red Bell Pepper
- Yellow Bell Pepper
- Bay Leaves
- Garlic Cloves
- Diced Tomatoes
- Tomato Paste
- Dry Red Wine
- Dried Parsley Flakes
- Dried Oregano Leaves
- Dried Basil Leaves
- Salt
- Pepper
Instructions
- Cook turkey sausage in heavy skillet over medium heat until browned, turning occasionally
- Layer half of the onions on bottom of 3-4 quart crockpot, then add half of the peppers
- Add all of the browned turkey sausage, then the rest of the onions and peppers
- Add bay leaves and other spices
- Combine diced undrained tomatoes, tomato paste, and red wine in small bowl and mix well to blend
- Pour over mixture in crockpot
- Cover slow cooker and cook on low for 6 hours