Description
I love 5 ingredient or less recipes, and i also love smelling dinner when i walk in from work. A friend of mine used this recipe for a venison roast and said it was terrific!
Ingredients
- Roast
- Beef Bouillon Cubes
- Good Seasonings Italian Salad Dressing Mix
- Pepperoncini Peppers
Instructions
- Put roast in crock pot
- Add bouillon cubes and powdered dressing mix
- Pour entire jar of peppers over roast
- Cook 6-8 hours on high
- When roast is tender and falling apart, finish shredding and serve on fresh hoagie rolls
- Delicious!