Description
This dish is warm and filling on a cold winter night. It's also great in the summer because it doesn't heat up the kitchen cooked in the crock pot. A salad and crusty bread make this a complete meal.
Ingredients
- Red Potatoes
- Cooked Ham
- Corn
- Green Pepper
- Instant Minced Onion
- Condensed Cheddar Cheese Soup
- Milk
- All-purpose Flour
- Garlic Pepper Seasoning
Instructions
- In crock pot, combine potatoes, ham, corn, green pepper, and onion
- Mix soup, milk, flour, and garlic pepper in a small bowl
- Beat with whisk until smooth and stir into potato mixture
- Cover and cook on low heat for 7 to 9 hours or until potatoes are tender