Crock Pot Easy Cassoulet

Description

I have this cooking for tonight's dinner, it smells great already.

Ingredients

• Boneless Skinless Chicken Thighs
• Carrots
• Sweet Red Peppers
• Onion
• Garlic Cloves
• White Kidney Beans
• Italian-style Stewed Tomatoes
• Smoked Turkey Sausage
• Chicken Broth
• Dry White Wine
• Fresh Parsley
• Dried Thyme
• Ground Red Pepper
• Bay Leaf

Instructions

1. Rinse chicken
2. Pat dry
3. Cut chicken into 1-inch pieces
4. Place carrots, sweet pepper, onion, garlic, beans, undrained tomatoes, chicken, and sausage in a 3 1 / 2, 4, or 5-quart crock pot
5. Combine chicken broth, wine or chicken broth, parsley, thyme, red pepper, and bay leaf in a bowl
6. Add to crockery cooker
7. Cover and cook on low-heat setting for 7 to 8 hours or on high-heat setting for 3 1 / 2 to 4 hours
8. Discard bay leaf