Description
My mother used to make chicken and rice in the crock pot when i was a kid and it was my favorite. The big difference between our recipes is she used chicken with the bone and no potatoes. Everyone who tries this falls in love with it!!
Ingredients
- Boneless Skinless Chicken Breast
- Russet Potato
- Onion
- Fresh Parsley
- Celery
- Garlic Cloves
- Chicken Broth
- Bouillon Cubes
- Bay Leaf
- Pepper
- Water
- Parboiled Rice
Instructions
- Add all ingredients except rice and cook on low for 6-8 hours or high for 4 hours
- Add rice and cook on low for 30 minutes
- Serve with garden salad, warm bread and white wine