Crock Pot Cantonese Sweet And Sour Chicken

Description

From online recipes for everyday cooking

Ingredients

• Boneless Chicken Breasts
• Green Pepper
• Red Pepper
• Onion
• Brown Sugar
• Cornstarch
• Pineapple Chunks
• Cider Vinegar
• Water
• Soy Sauce
• Salt
• Chow Mein Noodles

Instructions

1. Place the chicken, peppers strips and onion in the crockpot
2. In a bowl mix the brown sugar and cornstarch
3. Add 1 cup of the reserved pineapple juice, vinegar, water, soy sauce and salt, blend until smooth
4. Pour over chicken and veggies
5. Cover and cook on low for 7 to 9 hours
6. One hour before serving, add the pineapple chunks, stir into the meat and sauce
7. Serve over chow mein noodles or rice