Description
Here's just a simple, uncomplicated little recipe for when you're in the mood for fish but not in the mood for a great big, complex meal. Pair it with a nice white or rose' wine,a simple salad, and some warm rolls. Times are approx.you're good to go.
Ingredients
- Butter
- Salt
- Paprika
- Salmon Steaks
- Saltine
- Potato Chips
- Lemon Wedges
- Parsley Sprigs
Instructions
- Combine butter, salt, and paprika
- Wipe steaks with damp cloth
- Dip each into butter mixture
- Then rolled in combined saltines and potato chips
- Arrange steaks on a lightly greased broiler rack in broiler pan
- Broil, 6 inches from heat, about 5 minute
- Turn
- Broil 5-8 min, or until fish flakes easily with fork
- Serve each steak with wedge of lemon and a parsley sprig
