Description
This was on the back of a reese box.
Ingredients
- Wild Rice
- Water
- Salt
- Butter
- Onion
- Celery
- White Pepper
- Flour
- Milk
Instructions
- In a saucepan bring water to a boil and add rice and salt
- Reduce heat and simmer 45 minutes or until tender
- To prepare soup:
- Melt butter, add onions and celery, cover and gently cook for 5 minutes until tender
- Stir in 2 teaspoons salt, pepper and flour
- Remove from heat and add milk, stirring until flour is well blended
- Return to low heat, cook stirring constantly until soup had thicken
- Add cooked rice and simmer a few minutes to blend flavors
- Serve hot, garnish with chopped chives