Description
This was in the local newpaper today, i have not tried it but thought there might be some vegans out there that would enjoy it. (submitted to the newpaper by stacey lalonde)
Ingredients
- Mori-nu Silken Soft Tofu
- Rice Milk
- Sucanat
- Apple Juice
- Vanilla
- Nutmeg
- Ice Cubes
Instructions
- Place the ingredients in blender and blend until smooth
- Cover and refrigerate until serving time
- To serve, blend the mixture with ice cubes until frothy
- Serve in glass sprinkled with nutmeg
- Mori-nuis japanese tofu that is silky smooth in texture and easier to digest than chinese tofu
- It works well in beverages, mousses and other creamy-type dishes
- It is available at health food stores and some grocery stores