Description
My dd and i developed this recipe after trying several that we found and didn't like. This one is perfect for our taste and i hope you like it as well. It makes a great dish and a pretty presentation for company!
Ingredients
- Sun-dried Tomato
- Tomatoes
- Large Shrimp
- Heavy Cream
- Frozen Baby Peas
- Salt
- Pepper
- Wondra Flour
- Butter
- Pasta
Instructions
- In the tablespoon on oil saute the shrimp until done for about 3 minutes
- Remove to a platter and add the tomatoes, heavy cream, salt and pepper to the skillet
- Boil and simmer for 2-3 minutes until heated through
- Sprilnkle on the wondra flour and stir till slightly thickened
- Add the shrimp, peas and butter and simmer for 2-3 more minutes
- Serve over your favorite pasta
- Bon appetit!