Description
If kohlrabi is the vegetable that looks like it comes from mars, then this is the salad from mars.
Ingredients
- Kohlrabi
- Scallions
- Red Onion
- Part-skim Ricotta Cheese
- Mayonnaise
- Coarse Grain Mustard
Instructions
- Cut kohlrabi into quarters and steam, covered, over boiling water until tender, 25 minutes
- When kohlrabi are cool enough to handle, remove the skins with your fingers
- Place kohlrabi in a medium bowl with scallions and onion
- In a food processor or blender, combine ricotta, mayonnaise, and mustard and process just until creamy
- Pour ricotta mixture over kohlrabi mixture and toss well to combine
- Serve warm or at room temperature
