Description
A recipe from the best 30-minute recipe of cook's illustrated. The flavor in this dressing work especially well with a leafy green salad with sliced cucumber and tomato. Eta : the taste is amazing. It's a bit hard to combine everything in the blender. Next time i'll use the food processor.
Ingredients
- Red Wine Vinegar
- Shallot
- Garlic Clove
- Fresh Oregano
- Dijon Mustard
- Salt & Fresh Ground Pepper
- Mayonnaise
- Sour Cream
- Feta Cheese
Instructions
- Process vinegar, shallot, garlic, oregano, mustard, 1 / 2 tsp salt, and 1 / 2 tsp pepper in blender until shallot and garlic are finely chopped, about 15 seconds
- Add mayonnaise and sour cream, and continue to process until smooth, about 10 seconds
- Add feta and pulse until just incorporated, about 5 pulses