Description
I got this from cooking for real and changed a few things. But this rocks!!!!
My family's eyes rolled back in their heads, lol…
Ingredients
- Jumbo Pasta Shells
- Rotisserie-cooked Chicken
- Sour Cream
- Tomatoes
- Sharp White Cheddar Cheese
- Heavy Whipping Cream
- Smoked Paprika
- Cilantro
- Garlic Powder
Instructions
- Boil noodles half way drain and rinse with cold water, sit aside
- Shred chicken in mixing bowl, add sour cream, chopped tomato, cilantro and garlic powder and 1 tbs of smoked paprika and fill noodles and place in casserole dish
- Heat the whipping cream on medium heat add shredded cheddar, melt cheese and add the remainder smoked paprika and pour over the noodles and bake in pre-heated oven for 30 min at 350 degrees
- Let this sit for 10 min before serving to cool down
