Description
Extraordinary corn dish that is creamy with a surprising crispiness. Super simple to make and is a great side dish for your holiday or company dinners.
Ingredients
- Frozen Whole Kernel Corn
- Butter
- Sugar
- Cornmeal
- Salt And Black Pepper
Instructions
- Melt butter in a large non stick skillet and stir in corn, sugar and cornmeal
- Cover and cook over medium low heat for 20 minutes, stirring occasionally
- Season to taste with salt and pepper and let stand for 10 minutes before serving
