Description
I got this recipe years ago from the hostess. Easy to make, great to pass around
Ingredients
- Crab
- Breadcrumbs
- White Wine
- Lemon Juice
- Onion
- Dried Mustard
- Salt And Pepper
- Bacon
- Toothpick
Instructions
- Drain and flake meat
- Combine remaining ingredients except bacon, mix well
- Shape into walnut size balls
- Wrap each w / bacon, secure w / toothpicks
- Broil at medium til bacon is crisp, 10 minutes, turn and repeat