Description
I made this apple pie for our church's homecoming and it was a sure hit! Really like an apple pie and an apple crisp in one dessert!
Ingredients
- 9 Inch Pie Shell
- Apples
- Sugar
- Flour
- Cinnamon
- Allspice
- Salt
- Walnuts
- Brown Sugar
- Quick-cooking Rolled Oats
- Butter
Instructions
- Place crust in 9-inch pie plate
- Toss apple slices with white sugar, chopped walnuts, 3 tablespoons flour, spices, and salt
- Transfer mixture to pie
- Melt butter and mix in oatmeal, 1 / 3 cup flour, brown sugar
- Sprinkle crumb mixture over apple filling in pie
- Cover pie edges with foil to prevent burning for first 25 minutes of baking
- Bake at 375 degrees for 50 minutes
- Remove foil from pie edges after 25 minutes of baking
- Cool and serve