Description
This is from food from green places: vegetarian recipes from garden & hedgegrow. Personally, i like using fresh vegetables, even if they're not from my garden. The herbs suggested in the recipe include chervils, parsley, mint and balm or other herb favourites.
Ingredients
- Lettuce
- Baby Carrots
- Red Cabbage
- Peas
- Shallot
- Tomatoes
- Courgettes
- Alfalfa Sprout
- Mixed Fresh Herbs
Instructions
- Mix the salad ingredients together in a large salad bowl
- Dress with a herb vinaigrette