Description
This recipe comes from christine cushing. She used it on grilled drumsticks. It is a wonderfully full flavoured sauce- the coffee adds alot of depth. Try it…
Ingredients
- Ketchup
- Dark Brown Sugar
- Brewed Espresso
- Cider Vinegar
- Onion
- Jalapenos
- Garlic
- Molasses
- Mustard Powder
- Water
- Worcestershire Sauce
- Ground Cumin
- Cayenne Pepper
Instructions
- Mix mustard powder with 1 tbsp of water to make mustard mixture
- In a saucepan, prepare the barbecue sauce by combining ketchup, brown sugar, espresso, cider vinegar, onion, jalapenos, garlic, molasses, mustard mixture, worcestershire, cumin and cayenne pepper
- Bring to a boil on medium heat and cook for 10 minutes
- Let cool and use as a marinade and grilling sauce on poultry