Description
Save room for dessert, this cinnamon apple crumble combines the best flavors of fall.
Ingredients
- Cinnamon Rolls
- Apple Pie Filling
- Sugar
- Flour
- Butter
Instructions
- Remove thawed cinnamon rolls from pan and place on a cutting board
- Top rolls with apple pie filling
- Using a sharp knife cut rolls and pie filling into small pieces until well combined
- Place cut up rolls and pie filling back in pan
- For topping: combine sugar and flour
- Mix in butter until mixture is crumbly
- Sprinkle over rolls and apple pie filling
- Bake at 350f 40-45 minutes