Description
This recipe is our keeper. My husband loves chicken fried steak, but he's also pretty picky about it. I've tried tons of different variations-from many different recipes-and finally last night when i made this he said, "this is some of the best!" (even out of all the restaurants that he's ordered it from). And he requested that i use this recipe from now on. I figured i'd put it here for safe keeping. It's nothing too fancy, but maybe someone else will have good luck w/this, too. Adding the baking powder and soda to the flour seems to make for extra cripsy crust. I use paula dean's house seasoning, from foodnetwork.com, to season the meat.
Ingredients
- All-purpose Flour
- Baking Powder
- Baking Soda
- Salt
- Pepper
- Eggs
- Buttermilk
- Cube Steaks
- Seasoning
- Peanut Oil
- Bacon Grease
- Flour
- Milk
- Salt And Pepper
- Black Pepper
- Garlic Powder