Description
This is from taste.com.au, i love chorizo so this is one for a bbq soon!
Ingredients
- Chicken Thigh Fillets
- Olive Oil
- Garlic Cloves
- Ground Oregano
- Sweet Paprika
- Lemon Juice
- Brown Sugar
- Chorizo Sausages
Instructions
- Combine chicken, oil, garlic, oregano, paprika, lemon juice and sugar in a bowl
- Place in the fridge for 2 hours to marinate
- Evenly thread the chicken, alternating with chorizo, among the skewers
- Heat a char-grill pan or barbecue on high
- Add the skewers and cook, turning, for 6-8 minutes or until chicken is cooked through